Domaine du Bagnol Cassis Rose' 2025 Jamaica This is nice on it's

This is nice on it's own

so there is no saignee from a red wine

Harvest is done by hand and winemaking methods are what they consider traditional

malos are rare

The palate is Lemon curd

Domaine du Bagnol Cassis Rose' 2025 Jamaica This is nice on it'sThe Ros is produced from several parcels that comprise slightly less than 7 hectares of vineyards. The vineyards are clay and limestone, situated on a gentle slope with a north northwest exposure. The blend is Grenache (55%), Mourvedre (31%) and Cinsault (14%). This Ros is vinified by direct press, the must is chilled to 12 degrees Celsius, the wine ferments at 18 degrees Celsius until it is completely dry; then, the wine is bottled during the first